Cream 18% ECO 200g
Ecological cream contains 18% fat. It is acidified with pure cultures of lactic bacteria. Perfect for salads and soups. This cream really does not curdle.
Ingredients: cream* (from milk), cultures of lactic acid bacteria, thickener: pectin, locust bean meal.
*- from organic farming.
| Nutrition value in 100 product grams: | |
| Nutrition value | 770 kJ/186 kcal |
| Fats | 18 g |
| including saturatedfatty acids | 10,8 g |
| Carbohydrates | 3,6 g |
| including sugars | 3,6 g |
| Protein | 2,5 g |
| Salt | 0,01 g |