Cream 18% ECO 200g

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Ecological cream contains 18% fat. It is acidified with pure cultures of lactic bacteria. Perfect for salads and soups. This cream really does not curdle.

Ingredients: cream* (from milk), cultures of lactic acid bacteria, thickener: pectin, locust bean meal.

*- from organic farming.

  Nutrition value in 100 product grams:
  Nutrition value  770 kJ/186 kcal
  Fats  18 g
  including saturatedfatty acids  10,8 g
  Carbohydrates  3,6 g
  including sugars  3,6 g
  Protein  2,5 g
  Salt  0,01 g